In her graduation project A Recipe of Harmony, Zhang Yan uses food to convey traditional Chinese culture and customs. Four dishes in five colours represent the 'five elements philosophy'.
In the Food Film Festival art programme Peas of Art, we take food out of its normal environment and place it in a new, thought-provoking and sometimes surprising context. We will project the work of renowned designers and artists at various locations in and around Studio/K. Art allows us to nudge people's awareness in the right direction by presenting the world of food from a different perspective.The exact locations of the projections will be announced shortly. Keep an eye on this page for more information.